Thai Dee Appetizers
Spice level may be adjusted accordingly. All meat may be substituted for tofu. Add $4 for shrimp / Add $2 for pork.
Vegetable Egg Rolls3
Our house famous egg rolls stuffed with bean thread noodles, black mushrooms, cabbage, and carrots. Deep fried. Served with a sweet and sour sauce. 4 pieces.
Homemade, crispy deep fried egg rolls stuffed with ground chicken, shrimp, bean thread noodles, black mushrooms, cabbage, and carrots. Served with house special sweet and sour sauce. 2 pieces.
Crispy Fried Tofu4
Deep fried white tofu slices, served with spicy sweet and sour sauce, topped with ground peanuts.
Steamed shrimp dumplings, served with a mild spicy, soy-based sauce. 7 pieces.
Fresh Spring Rolls5
Thai fresh springs rolls filled with cucumbers, tofu, bean sprouts, and scrambled eggs. Served with a sweet and sour plum-flavored sauce. 12 pieces.
Crispy wonton sheet filled with crab meat and cream cheese. Served with sweet and sour sauce. 6 pieces.
Thin pastry shells filled with chicken and mixed vegetables, deep fried to a crisp. Served with a mild, soy-based sauce. 6 pieces.
Freshly wrapped in rice sheets with cucumbers, carrots, romaine lettuce, cilantro, vermicelli noodles ground peanuts. Your choice of BBQ pork or tofu. Served with our special sauce. 4 pieces.
Shrimp marinated in Thai herbs and spices, wrapped in a spring roll sheet, and deep fried to a crisp. Served with our special sauce. 6 pieces.
Shrimp marinated in Thai herbs and spices, wrapped in egg noodles, then deep fried to a crisp. Served with our special sauce. 6 pieces.
Thai Fried Calamari10
Lightly battered calamaris, deep fried to a crisp. Served with sweet and sour sauce.
Crispy chicken wings, served with chili sauce. 8 pieces.
Pan-fried and egg battered shrimp on top of sautéed bean sprouts, green onions, and carrots. Topped with white pepper, chopped green onion, and cilantro.
Charcoal grilled, tender slices of pork marinated in garlic and Thai spices. Served with a spicy Thai-style sauce, and warm sticky rice. 6 pieces.
Charcoal-grilled chicken, skewered and marinated in a light Thai curry. Served with peanut sauce cucumber salad. 6 pieces.